We will be honoring NATIONAL SOURDOUGH DAY together!
This Friday, 3/31 at 2:00 p.m. & Saturday, 4/1 at 9:00 a.m.
Join me on a sourdough journey (gluten-free if it's from ME) as I show you
the sourdough starter, the kneading, and my version of QUICK-er sourdough bread and then the longer "multiple" kneading/rising sourdough bread that will rises over night.
Friday is Jen's "Quick-er version"
Saturday is the longer version dough and rising results and a look at the finished product I will have DONE for you!
Feel free to ask me questions too!
*Unable to make the class time?
No problem, I will be recording it so I can email you what you missed!
This Friday, 3/31 at 2:00 p.m. & Saturday, 4/1 at 9:00 a.m.
Join me on a sourdough journey (gluten-free if it's from ME) as I show you
the sourdough starter, the kneading, and my version of QUICK-er sourdough bread and then the longer "multiple" kneading/rising sourdough bread that will rises over night.
Friday is Jen's "Quick-er version"
Saturday is the longer version dough and rising results and a look at the finished product I will have DONE for you!
Feel free to ask me questions too!
*Unable to make the class time?
No problem, I will be recording it so I can email you what you missed!
Gluten-Free home chef*Wellness coach*Author
The KitchenJen shares her passion and her joy:food! On her page she shares some of her recipes as well as on social media.
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WellnessJen shares add her healthy tips to her cooking and shares what she knows with clients and on social media.
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Books |